top of page
THE CHEF
Clémence Brohan comes from Mouans-Sartoux but travelled around the world to become a great chef.
Today, she assembles different tastes and techniques to create beautiful and tasteful recipes.
ABOUT US
Hello guys,
We are a group of friends that met in Brazil.
We decided to open a restaurant that corresponds to our personality, something pure and open-minded.
Welcome to Daisy !
The food inspiration comes from our experiences around the world.
France, Italy, Great Britain, Spain, Brazil...
Hope you enjoy the mood & the food.
xxx
bottom of page